Desserts

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CHOCOLATE GRAND MARNIER CRÈME BRULEE • Vanilla Bean & Chocolate Custard
with Lady Finger

CHOCOLATE MOLTEN SOUFFLE • Chocolate Chip Ice Cream, Chocolate and Raspberry
CARAMEL POTCHEEN CAKE • Irish ‘Potcheen’ Whiskey Cake, Biscoff Crust,
Salted Caramel Ice Cream

LEMON RICOTTA CHEESECAKE • Sweet citrus salad, Graham Cracker Ice Cream
ALFAJORES • Dulce de Leche, Ginger Cream Ice Cream
PASSION FRUIT BOMB • Hazlenut Brownie, Passion Fruit Curd, European Roca Candy
PERSIAN LOVE CAKE ICE CREAM BAR • Coconut Cardamom Bar,
Vanilla Rose Pistachio, Coconut Caramel

BUTTERSCOTCH PUDDING • Roasted Hawaiian Pineapple, Bourbon Whipped Cream
TRES LECHES CAKE • Tres Leches Sauce, Mango Salsa, Dulce de Leche
CHOCOFLAN • Nutella Sauce, Dark and White Chocolate Shavings, Hazlenuts
COTTON CANDY • Served with Chef inspired Petit Fours and Truffles
CHOOSE FROM OUR 7 LAYER CAKES • Chocolate, Red Velvet, or Carrot Cake
ARTISINAL CHEESE PLATE • Chef’s Daily Selection
SELECTIONS OF ICE CREAMS AND SORBETS • Chef Inspired, selections change daily

DESSERT WINE
NAUGHTY STICKY ‘06
SEMILLION/SAUVIGNON BLANC/CHARDONNAY - MER SOLEIL, LATE ‘06
INNISKILLIN, VIDAL ICEWINE ‘12
KRACHER BEERENAUSLESE ‘11
ROYAL TOKAJI - HUNGARY ‘08
FAR NIENTE, ‘DOLCE’ ‘09
INNISKILLIN, CAB FRANC ICEWINE ‘12

RUBY & VINTAGE PORT
GRAHAMS, ‘SIX GRAPES’ NV
SANDEMAN, FOUNDERS RESERVE
WARRES, VINTAGE 1980

COFFEE DRINKS
CARAMEL IRISH COFFEE • Jameson Irish Whiskey, Bailey’s Irish Cream, Caramel
HOT APPLE PIE • Cinnamon Infused Woodford Reserve, hot cider
COCONUT CAPPUCCINO • Ciroc Coconut Vodka, Coconut Puree, Coffee, Whipped Cream
CHOCOLATE MARTINI • Stoli, Creme de Cocoa, powdered cocoa rim, candy cane
SNICKER DOODLE • Tres Leches Liquer, Kohlua, Whipped cream, snickers garnish

TAWNY PORT
TAYLOR FLADGATE, 10YR
TAYLOR FLADGATE, 20YR
TAYLOR FLADGATE, 40YR
SANDEMANS, 20YR
FONSECA, 20YR

SHERRY
SANDEMANS, CHARACTER

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