top of page
CATERING
Nick & Sam's Catering brings a wealth of experience, sophistication, and savoir-faire to elevate your upcoming occasion. Our services extend beyond the culinary realm, ensuring a seamlessly orchestrated event. From intricate floral displays and specialized table settings to venue logistics, we promise to graciously accommodate any request.
![Discover true culinary distinction. š«At Nick & Samās, every dish is prepared under the guidance of a James Beard Foundation featured chef, guaranteeing an unforgettable meal.Ā
Our menu is defined by rarity, featuring magnificent meats like the worldās most sought-after wagyu from Japan. Let our culinary experts guide you and your guests tonight.Ā
[dallas steakhouse, dallas restaurants, Nick & Samās, dallas eats]](https://scontent-iad3-2.cdninstagram.com/v/t51.71878-15/587818522_1614264659982747_2294578520632215858_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=111&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=PLLG820K6q8Q7kNvwEuQ-wc&_nc_oc=Adm5ellq3DSR0q_JV5oTb4CbBu93LApjKL6pCu0GzESGXvrHrvRyDDrog6kky0MTMeI&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afl9pumz3QHugMj_mlflmRXB3bcCJyylfmqBM8TAxUTMNg&oe=694CF974)
![Did someone ask for a savory dish? Hereās what to order:
šAmerican Red Snapper - savor the snap of crispy-skinned Red Snapper and succulent rock shrimp over egg noodles. The star is the broth: a luxurious, savory-sweet Khao Soi infused with ginger, lemongrass, cardamom, and coconut.
So good, youāll want to snap a photo for the memories.Ā
[dallas steakhouse, dallas restaurants, Nick & Samās, dallas eats]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/587620864_18514044526067110_412292754229741268_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=110&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=FpeLyX-twGsQ7kNvwG4A3am&_nc_oc=AdmTO-23cM8GZsnzCK9XQfGcQcYbTR7Bmb07q3zKDUcEa6fyP_ZnmQTnFkScNDACVAA&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AflEGnBEh11XX8r09DZZd4CM6H0DzA74LnG6_IQI4SRspw&oe=694CE676)
![Indulge your senses where every detail is carefully curated. Sometimes you just need a break from the kitchen and the hustle and bustle of the day. Take a moment to enjoy a meal with friends or family, or even a solo outing!Ā
Start your evening with a glass of wine and weāll handle the rest. š·
[dallas steakhouse, dallas dining dallas restaurants, Nick & Samās, dallas eats]](https://scontent-iad3-1.cdninstagram.com/v/t51.71878-15/571668655_4332003530411596_5703235335445162876_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=104&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=XdYGvIs6kG8Q7kNvwG84eYM&_nc_oc=Adl6LZAheV61FEaSbBQlAY2g-GymggBvVa9r8XpLyyIWlcqOqN7eJOkgM6dHM9U915U&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AflJCqdM1qzLuZ4TUi7wP6Q4lAVwO781FGoMhHwjUqo4Og&oe=694D0B3D)
![When a night out involves Nick & Samās. š«¶
Our team has more than two decades of experience in fine dining. Your celebration is our craft. Letās start planning!Ā
Credit: @milo.pineda thank you for being a guest!
[dallas dining, dallas eats, dallas restaurants]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/566947911_18508309150067110_410119641016791735_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=103&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=wNecLo5gv40Q7kNvwE_wewN&_nc_oc=AdnmGxzn7V5fwnqwOB86jfujGqYpa_Yq4YTPymg52X3TvcaUhZ4TDveUzNn9jfMr5Dw&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afl0T3Dukm_q1Cx7ErX1dBXSKHWgmZq81c4mdg-UoJkVrQ&oe=694D00F1)
![Whether you choose a classic cocktail or linger over a bottle from our incredible 500-label wine program, your evening will be one of pure elegance.Ā
As you enter, youāll receive complimentary caviar from our bar before being escorted to your table. With live music and endless menu options, youāll be on your way to an unmatched dining experience.Ā š„
[dallas dining, dallas eats, dallas steakhouse, nick & samās]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/559836064_18504404554067110_7263920158502522205_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=104&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=lBsKBDCNW5cQ7kNvwHkqf3P&_nc_oc=Adn3MnppyS4Pln-s0inJh8xf6XBnaZiYNnHS5peNhePORBC-C7bxLWfKztOpWOxElFE&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AflxhgMTTE8WbNaOowtyBeLXgHP5hvaS8xIX6Et_ukfQzQ&oe=694CE0F1)
![The only pork chop you need. š¤¤
The next time youāre in, order our 16oz Duroc Pork Chop. Itās infused with flavor from a 21-day dry age and a two-day sweet tea brine. But wait ā it gets even better. Itās finished with an apple cider glaze and crispy prosciutto, served with stracciatella polenta and rich pork confit.Ā We knowāour mouth is watering, too!
Letās get your table ready ā follow the link in bio to save your seat.
[dallas dining, dallas eats, dallas steakhouse, nick & samās]](https://scontent-iad3-2.cdninstagram.com/v/t51.71878-15/561442570_1488100082514336_4915552450669222247_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=111&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=_IEGh2xPMMEQ7kNvwGh5Wh_&_nc_oc=AdncR87TTxME95Ml2ehFKymgIcKWC5QxNAEkBQ7pL8WeuNtiD17aPbJav4rRoSfdNMI&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afl8eZANQ-Ac8BCPjU_25nGfkh_vkcPUHfYmavuCwEWBwQ&oe=694CF7D0)
![NEW MENU ITEM: Dry-Aged Steak Tartare š½ļø
Itās a new season which means new dishes are making a debut.Ā
Built on prime dry-aged ribeye and topped with micro basil, youāll get a serving ofĀ vibrant green garlic pesto and creamy horseradishāperfect for scooping with our house-made taro and potato chips.
[dallas steakhouse, dallas restaurants, Nick & Samās, dallas eats] #uptowndallas #dallasfood](https://scontent-iad3-1.cdninstagram.com/v/t51.71878-15/559727464_2052600748889930_4221573985860075188_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=104&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=88kZYwLV6wcQ7kNvwG9zBSE&_nc_oc=AdmB5Gm6FF8bBTM-NCgUVd0_Zzk-zxoymzdTH0WYG0QgopT7xwymoM2Hq5h060CmHy8&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afn8yE0qZecVB0Qmrn02sp0zUmc-VbPnHh2wyfgZxGWLtQ&oe=694CE4E8)
![Nick & Samās is proud to collaborate with Chef Santiago of @themexicandallas for Octoberās Sunday Supper!
Guests can expect a delicious spread of steaks, lobster, tacos, and dishes to honor the Day of the Dead. š These feasts are served family-style with wine, so bring your appetite and the entire group to enjoy an evening with the experts from The Mexican!
Reserve online using the link in bio. Youāre not going to want to miss this special evening. Full menu details are coming soon!
[dallas steakhouse, dallas restaurants #nickandsams #dallaseats #dallasfood]](https://scontent-iad3-2.cdninstagram.com/v/t51.71878-15/559970116_907906522184409_7679009374973488621_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=100&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=u7ouzkwx9vIQ7kNvwGtAQhk&_nc_oc=AdngDRBKa1BAIKV6r2om84SiMv3HA1_BtfQZ2faRyslLjIboFTK6GSWBtSu0Z-mPxG8&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AfmOn44B01iBfRYUuwtJ8hUrcSxUzd-2gUYwwzOznVtq2Q&oe=694D0095)
![Step into a wine lover's paradise. š· Our meticulously curated wine program is a living library of more than 500 exclusive labels, representing a true connoisseur's dream. Explore the impeccable structure of Old World classics, the vibrant character of emerging regions, including 100-point selections.
Letās talk more over a glass, yes?
[dallas steakhouse, dallas restaurant, wine selection, Nick & Samās]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/557430614_18502917016067110_2749177518700092965_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=106&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=FQWeTLS-50YQ7kNvwFOImaL&_nc_oc=Adm5vU59YYSedhO-j1bHzLb6qIs7C33S97Z7NFIHM-DLJ7DEcEQ3DbRKzztWdz4tRXE&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AfkIy0bOqq6zOI-9LTz2AUZvI6iCqdgHVppemvF3YeHD0A&oe=694CE085)
![Surrender to the moment and let our chef guide your palate for omakase night (aka Fork Dropper). šØāš³ Weāre serving a 10-course menu thatās completely new every month. Paired perfectly with wine, itās an experience for the adventurous!
You have two available times to snag your spot! One seating of eight is available at 6:30 pm & 8:30 pm.
Upcoming Fork Dropper Nights:
October 10, 2025
November 14, 2025
December 12, 2025
Keep a lookout for Octoberās menu details!
[omakase night, nick and samās, dallas restaurants]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/557740090_18502304323067110_5110841937695591726_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=109&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=8WYd6FW3YCMQ7kNvwHeh5Fo&_nc_oc=AdnG3x4jxJy_hiEVyxvs_tHIsyoEm0ueD8DA1SxGc103JaIgf5kjDcu_yUHe90zE-hE&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afl8ILG3COElYxKPaXs5SI6cLecYrkhhUWoHLmbcxq6RCg&oe=694D0372)
![If youāve spent an evening with us, you may have seen or met Chef Samir as he makes his way around the dining room, greeting guests. But have you heard his story? Leading Nick & Samās Steakhouse as the executive corporate chef and partner is a part of his journey, but itās not the full picture. šø
As a kid in Mumbai to a young adult in New York City, and all the way to the Lone Star State, Chef Samir was challenged and tested throughout his career. Itās what has shaped who he is today.
Learn about his path to Dallas in his book, Raising the Steaks, available at the restaurant or online (link in bio). Itās a unique story worth sharing (not to mention you get access to some special recipes)!
šGet your copy and meet Chef Samir at 11am inside the marketplace on Saturday, October 25 at the Shef Food + Wine Festival (@sheffoodandwine) in Grand Prairie. š
Tag us if youāve already grabbed a copy!
[dallas dining, dallas restaurants, nick and sams]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/548130907_18499634704067110_84029581788739959_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=105&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=lxu4V1rYRRAQ7kNvwHg2F_b&_nc_oc=AdkWtOBu8jOUFPovYSaayXXlKp5oKb7G-DT7LiEWRPN6Kef8WOm3d9mgZ_CLdLnRC5I&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AfnDyd5bBe4JGq1ako74QRP-7s5HTwA1oIJu7swWfcRg7w&oe=694D0EBF)
![This Sunday Supper, weāre taking a trip down āAlligator Alleyā for a Florida-inspired feast! š Curated by Chef Samir and the Nick & Samās team, weāre bringing the sunshine to your table on September 28 at 6pm. Join us in our private dining room!
š¦ APPS
Conch Fritters
Florida Pompano Crudo
Florida Smoked Fish Dip
Royal Red Shrimp
š MAINS
Alligator Tacos
Florida Black Grouper
Surf nā Turf
āBang Bangā Tiger Prawns
š„„ SIDES
Coconut Steamed Rice
Jerk Roasted Cauliflower
Crab Fries
š„§ DESSERTS
Deconstructed Key Lime Pie
Creamsicle
Coconut Panna Cotta
šSee full menu details by following the link in bio (then tap Sunday Supper). $85 per person plus wine
[dallas eats, dallas dining, dallas restaurants]
#nickandsams #uptowndallas](https://scontent-iad3-2.cdninstagram.com/v/t51.71878-15/552911200_4008872736042591_8855808783207693899_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=100&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=Q3FLv89q74YQ7kNvwFWzhU7&_nc_oc=Adld7eYLEzzv1oBt8w7mQyhflQZ85g54wS2vZ35AFUowx_PZBtdypsKMabaf0XpG1J4&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AfkLuR60QA-hYzIwRIw7Dlfhwi0Nbyyx9skDyY1s9FjUdg&oe=694CF71F)
![Get ready North Texas! š Chef Samir is bringing Nick & Samās to the second annual @mastercheftd @sheffoodandwine festival at Epic Center in Grand Prairie from October 23-26.
Chef Samir will be hosting a taste testing on October 25, as well as a book signing at the Marketplace. This is your chance to have a meet and greet before the exclusive dinners, wine and spirits tastings, and industry panel discussions.
š“ABOUT
The Shef Food + Wine event is a four-day culinary experience hosted by our good friends Chef Tiffany Derry and Tom Foley of T2D Concepts. The event will be a foodieās heaven, plus, thereās a pickleball tournament!
What makes this experience even sweeter is that it will award scholarships to culinary students and funds to RECIPE, an industry learning platform supported by T2D and the Texas Restaurant Foundation.
šHOW TO GET TICKETS
Tickets are linked in bio, or you can visit sheffoodandwine.com
Thank you to Chef Tiffany, Tom, and the entire festival team for giving North Texas a place to celebrate local talent and the community!
[food festival, dallas chef, shef food and wine]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/550898559_18500230291067110_6716276518612667245_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=109&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=rElR7ZgUS0QQ7kNvwGR-5DZ&_nc_oc=Adnynka5GJvdUYsKJ8A-r6bjve5zntl-kHIuW_vQbb8rzYIejV9bP9p79RPnlM2zVvI&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AfmzjIkcmgSptdzNXSbwslpOWXk-LjESRLiNISo17_cX-A&oe=694CEA0A)
![Weāve mastered the art of bottle service, so you donāt have to settle for anything less than sip-worthy. šø
Whether youāre craving something bubbly, in the mood for a classic cocktail, or need a perfectly poured glass of wine, this is where you and your date can sip and feel fine. You'll thank us later.
[dallas restaurants, dallas eats, dallas fine dining, dallas steakhouse, nick and sam's]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/550771968_18499940863067110_8057860744610030912_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=103&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=eZpjtTzFapwQ7kNvwGSFxGT&_nc_oc=AdkuGKdZdviXcsZYPx6JOyP-HBZ7Iz_maKrFnvzzaWWPGxbfovwiogDoavUqkznIyjY&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afkt86iHA_i0gP1O-FqVqYmi-q8t6t63-8v3SlltZlBOmw&oe=694D0601)
![For more than two decades, we've strived to provide the perfect stage for our legendary steaks, impeccable seafood, and mouth-watering desserts. š„
Itās an experience built on history, elegance, and pure flavor, all prepared by a James Beard Foundation featured chef. Itās an escape right in the middle of Dallas.
Some things never go out of style.
[dallas, dallas steakhouse, dallas eats, dallas dining]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/542413201_18498849721067110_7212300413853603975_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=109&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=tZt3vDLXq28Q7kNvwF1LJ3x&_nc_oc=Adla2Zoq-WHJ8qdEmWUtjV6ynBOjQ6xcB4XJOx7JKGYsNgO-APbLD83ggAGEbbkZAY8&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AflDBT-evLn9vDTdna7dcWrj_25sXuAE4AYIvvyTgTsOlw&oe=694CE40F)
![Take a peek into the kitchen as Chef Samir shows how he perfects some of our most popular steaks, including the 16-oz prime-aged rib eye, 22-oz cowboy bone-in rib eye, and the magnificent 32-oz dry-aged tomahawk. š„
Which is your favorite?
[Dallas steakhouse, Dallas eats, Nick & Sam's]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/542473832_18498237874067110_5126089843062944357_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=105&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=8o2smLQYNm4Q7kNvwFxzUG7&_nc_oc=AdnQRkLUXZO1Dm7PL5eJcfazrnfvs7YYMGBvYAr3V05iBuWOvpIjwvt3jTcITFP0ZTQ&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afmrib0Rp1KjDRTDhFIa4wEnj7mvlMG5hHufDsqpWXBN9A&oe=694D028D)
![This is what a home run looks like. ā¾ļø Weāre serving up our famous 2.4-foot wagyu and prime rib hot dog, think of it as an elevated ballpark experience. From classic American to Chicago and New York styles, weāve got all the bases covered.Ā
Bring the crew and your appetite. š
[Dallas restaurants, Dallas eats, Dallas steakhouse, Nick & Samās]](https://scontent-iad3-1.cdninstagram.com/v/t51.71878-15/543654540_1313060116838064_6956687697393515967_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=110&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=4MQfKIFpNrkQ7kNvwHAp6Xa&_nc_oc=Adl92S2qmGwQ2fhu7mnqbX1ovkE_Dq9tNhy8QHElq3-HZf45UfGqMfPzDwH5tbT8Zq8&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AfkU-QW-HwTjYiw30JPclsE78UDE68SsQtwH9WOVZBtn9g&oe=694CE737)
![Sip on a cloud of flavor!Ā āļøThis vibrant pink cocktail starts with smooth Patron Silver, balanced by the zesty kick of lime and orange juice, and finished with a garnish of cotton candy and gummy bears.
Itās a sweet, playful sip that tastes as good as it looks!Ā
Have you ordered this?
[dallas restaurants, dallas steakhouse, Nick & Samās]](https://scontent-iad3-1.cdninstagram.com/v/t51.71878-15/541587723_746350398313542_8247357216203300615_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=104&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=GpXUr7Q5lfYQ7kNvwE9_oP7&_nc_oc=AdkSTkKIBeEmZpPWGDFMx-k_SEDEXOLbVPTPUq7w9hpaXSvVqJ1o7FNwYB6ELbA82yc&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afk50iQM5sbEZD1PFqYhd2aHV4e-mVS3MuYcJceaowGV8Q&oe=694D09D0)
![They say if you can't stand the heat, get out of the kitchen...but our steaks thrive in it! š„©šŖ
Witness the magic unfold as this rare beauty takes the heat and emerges into juicy, tender slices that you wonāt want to share. With more than a dozen cuts to choose from, we have you covered.
[dallas eats, dallas dining, dallas steakhouse, texas steakhouse]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/541589133_18496642597067110_8345575686452628208_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=108&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=EgvK80FxiVUQ7kNvwFeTiRb&_nc_oc=AdkYzihM_6qduB8tlQRbeFpUAtSmcKRVFGRx3kiTJ-esUZTDTfs2Jr9oRUmrukbIeJE&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afm81mbtkp-c33YTEKiSxD29ww0qvzY3Md6bMqLlVO1RMA&oe=694D0934)
![Fried Chicken Fridays are a favorite among our guests. šItās the ultimate comfort food done right! Crispy on the outside and juicy on the inside. This family-style meal is exactly what you need to start the weekend.
Chef John Kleifgenās Famous Pickle Brined Fried Chicken comes with crisp herbs, cream biscuits, corn ribs, and all of the following sauces to dip, including hot honey, chili vinegar, sport pepper aioli, bourbon bacon maple syrup, and foie gras ādirtyā gravy.
Start your reservation now to snag your seat; itās first-come, first-served.
[dallas eats, dallas dining, dallas steakhouse, texas teakhouse, Nick & Samās]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/540458809_18496642738067110_3598482466255915633_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=100&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=Te1nZxWZQUgQ7kNvwF_UG9v&_nc_oc=Adn48o3ecrHJURhU-D_B4Bu2g823sOhaag9N9l56KHRCXjv0Mlrnog8g60qHFl4ax-s&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afnj4QDYOE4xZoAWuXJzjhj6ZJNt_Yy9n5QRtQWvdNjN2g&oe=694D178D)
![Whatās your favorite memory made at Nick & Samās? šÆļø
Weāre constantly inspired by the joyful faces we see in our dining room! We love being the backdrop to your evening on those special events, from birthdays to baby showers to just simply catching up after work. Looking through these moments, we canāt help but wonder: whatās your most cherished memory with us?Ā
Photo credit: @karlaaa_v01, @heididillon_hfd
[dallas eats, dallas dining, dallas steakhouse, texas steakhouse, Nick & Samās]](https://scontent-iad3-2.cdninstagram.com/v/t51.82787-15/538793017_18496022659067110_3350342621939940715_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=106&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=PG4vs7PhMgwQ7kNvwFIZzek&_nc_oc=AdkRkWs3atCFr6YrI-bCRA-ACBXJqXBAX2mBdBonxZg6JFbesizTIdxy9zKdUQnj2qg&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AflGJNyJfu_vjv9DdhzF9vsW58wydDcPVD0dP9Dni5qKAQ&oe=694D065F)
![Seafood fans, craving something truly special? Dive into our fried lobster! š¦Ā We expertly batter and perfectly season tender lobster, creating an irresistible crunch with every indulgent bite.Ā
Donāt forget to add your favorite sauceāit truly elevates this dish to a whole new level!
[dallas eats, dallas dining, dallas steakhouse, dallas seafood]](https://scontent-iad3-2.cdninstagram.com/v/t51.71878-15/537338762_1400337737723089_8408652314705332317_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=100&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0xJUFMuYmVzdF9pbWFnZV91cmxnZW4uQzMifQ%3D%3D&_nc_ohc=R04z2A7kUlwQ7kNvwGYGLBx&_nc_oc=Adn7oClpsEDDSCbf60-7Ums_5MKZ7uy8huPLqQg7tyGn6r9XlGCtEpBSn-CzIcyrnTk&_nc_zt=23&_nc_ht=scontent-iad3-2.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_Afl4U6FG0TaA6GWxfH7Bl6wCdxi-olLawE0aX67GmD-o0w&oe=694D08CE)
![Rare? Medium-well? Doesnāt matterā¦filet mignon is always a good idea for dinner. š„© Order our 10 oz of a perfectly tender and seasoned cut (just salt and pepper!), generously brushed with butter for a savory taste.Ā
Can we meat like this more often?
[dallas restaurants, dallas dining, nick and sams, dallas steakhouse]](https://scontent-iad3-1.cdninstagram.com/v/t51.82787-15/535672386_18495184180067110_8060182119182454041_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=110&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiQ0FST1VTRUxfSVRFTS5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=o4xN-S1JozQQ7kNvwGAGR5B&_nc_oc=AdnafbbM9-49wLqJwnX-7eFAEXvNOlJJW4BEYC5Oatg4lDi2AedZFXY_Yh2_UwuF5MQ&_nc_zt=23&_nc_ht=scontent-iad3-1.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=rwdDMx9pfBzmlQXGUeX8yA&oh=00_AflzBjzN54OCCXJ8AWV3tclCDQdYx36XASsRpBuT8OE27w&oe=694D16EF)
bottom of page